Monday, August 16, 2010

More on Monday - Cleaning tips for the kitchen






For more effective dishwashing, add a few tablespoons of vinegar along with the dishwashing detergent when washing dishes. The vinegar cuts the grease and leaves dishes sparkling.

To clean up spills in your oven, sprinkle the spills immediately with salt. When the oven has cooled, brush away the burnt-on food with a damp sponge.


To disinfect smelly sponges, wash sponge thoroughly, then microwave it while it is wet, for a short period. When you see steam from the sponge, the bacteria in the sponge will be dead. Remove carefully, it will be hot! Wash the sponge thoroughly before use. **Make sure the sponge has no metal components!**


To remove hard-water and lime build-up in a teapot or kettle, pour in two cups of vinegar and bring to a boil. Let simmer for about 10 minutes, then rinse well.



To remove mineral deposits in a tea pot or burnt spots on a coffee pot, put some ice cubes, cut-up lemon, and salt with a tad water and swish around and let sit overnight.

To whiten an old stained sink , poor a half cup of salt in it and then scrub it with a lemon. Let it stand for a few minutes and rinse.


To remove skid marks on linoleum rub the spot with toothpaste before washing the floor.


To keep your plastic containers from getting stained from tomato based foods, rub the inside with vegetable oil before placing the food in the container.


Kitchen surfaces: Mix in spray bottle, 1 part ammonia to 3 parts water. Or try diluted bleach solution in a spray bottle. It will remove stains AND disinfect.


Removing kitchen and food odors: Soak pure vanilla on a cotton ball and place in a saucer. Put the saucer in the car or refrigerator to remove odors. Keep cotton ball out of reach of children as it contains some alcohol.


Drain de-clogger: 1/4 cup baking soda and 1/4 cup vinegar. Pour baking soda down drain first then follow with the vinegar. Close drain and let sit until bubbling has stopped then follow with a bucket of hot boiling water.

Never use disinfectants to clean the fridge, foods will pick up taste and odor. Instead, wipe the inside of the fridge with vinegar. It helps prevent mildew because acid kills mildew fungus.

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